8 Ergebnisse.

70 recettes de mets traditionnels asiatiques à base de pâtes ou de nouilles, expliquées étape par étape : bao de porc à la vapeur, wontons à l'huile de piment, ramen miso, entre autres.

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A mouth-watering collection of broth and soup-based recipes that will teach you how to layer flavors, season, and create versatile and exciting dishes from scratch. Pippa Middlehurst (@pippyeats) explains how to prepare a bowl - with seasonings and sauces, crunchy and aromatic ingredients, and fresh herbs - and offers accessible recipes that use these basic elements to multiply the power of the ingredients, the texture, and the flavor. From ra...

Asiatisches Kochbuch für Bowl-Liebhaber*innen Hier vereinen sich die vielfältigen Aromen Asiens zu unverwechselbaren Geschmackserlebnissen in einer Schüssel! Mit 66 asiatischen Rezepten holen Sie sich Ramen, Ba Mee, Udon und Co. in Ihre heimische Küche. Von Gewürzen und Saucen über Toppings bis zu Nudeln, Reis oder Dumplings - Schicht für Schicht vermengen sich die einzelnen Komponenten zu einem schmackhaften kulinarischen Gesamtkunstwerk. I...

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With simmering stocks and bubbling broths at their heart, the recipes in this book will teach you how to how to season and layer flavours and create versatile dishes from scratch. Whether you fancy Peking Duck Ramen, Wonton Soup or Clay Pot Rice this super fresh and soothing collection of dishes are the perfect pick-me-up for whenever you need a little lift.

Guild of Food Writer’s Awards, Highly Commended in ‘First Book ’ category (2021)Recipes you’ll want to make over and over again from Britain’s Best Home Cook winner Pippa Middlehurst (aka @pippyeats).Dumplings and Noodles explores the traditional cooking methods behind some of our best-loved Asian dishes. With over 70 recipes and techniques, step-by-step instructions, options for quick and easy substitutes and even the science behind dumplings...